Flourless Chocolate Orange Cake, Great for Passover

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INGREDIENTS

For the cake-:

1 large orange or 4-5 small mandarins

150ml. light olive oil

4 eggs, in room temperature

250 grams sugar

250 grams chocolate chip (dairy or dark)

4 cups of Almond meal

Syrup-:

160 grams sugar

3/4 cup orange juice

  • TO MAKE

Flourless Chocolate Orange Cake, Great for Passover — Sephardic Flavors | Jewish Mediterranean Food this dessert is a great cake for gluten free people, it is chocolate orange flourless cake and is a delicious Passover dessert for everyone.

Cut mandarins to quarters, choose a fruity olive oil or a very light kind.

Flourless Chocolate Orange Cake, Great for Passover — Sephardic Flavors | Jewish Mediterranean Food this dessert is a great cake for gluten free people, it is chocolate orange flourless cake and is a delicious Passover dessert for everyone.

Transfer mandarins and olive oil to food processor.

Flourless Chocolate Orange Cake, Great for Passover — Sephardic Flavors | Jewish Mediterranean Food this dessert is a great cake for gluten free people, it is chocolate orange flourless cake and is a delicious Passover dessert for everyone.

Grind mandarins and oil in a food processor until smooth texture.

Flourless Chocolate Orange Cake, Great for Passover — Sephardic Flavors | Jewish Mediterranean Food this dessert is a great cake for gluten free people, it is chocolate orange flourless cake and is a delicious Passover dessert for everyone.

Add to a mixer the eggs and sugar, mix on high speed until pale and creamy batter.

Flourless Chocolate Orange Cake, Great for Passover — Sephardic Flavors | Jewish Mediterranean Food this dessert is a great cake for gluten free people, it is chocolate orange flourless cake and is a delicious Passover dessert for everyone.

Melt the chocolate chip and add to mixer.

Flourless Chocolate Orange Cake, Great for Passover — Sephardic Flavors | Jewish Mediterranean Food this dessert is a great cake for gluten free people, it is chocolate orange flourless cake and is a delicious Passover dessert for everyone.

Measure 4 cups of almond meal, add to the mixer.

Melt the chocolate and add to the mixer, mix well.

Transfer to a lined up and oiled baking pan at bake at 330F(170C) for 1hour and 15 minutes.

Make the syrup- In a small pot place the sugar and orange juice, bring to a boil, reduce and simmer for 10 minutes.

When the cake is ready, let it cool for 15 minutes and pour over the orange syrup.

Chill before serving.

Enjoy this delicious Passover flourless cake and share with family & friends, please remember to sign up to receive my monthly recipe.

 

As always, with love, from my kitchen to yours

Enjoy 💕



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